Native to Provence, France, Niçoise olives are petite and range in colour from dark brown to purplish black. They are an essential ingredient in salad Niçoise and have a rich earthy flavour.
Niçoise Olives (Whole & Pitted)
$5.85 – $19.45
WHOLE NIÇOISE: Olives, water, salt, olive oil, sunflower oil, distilled vinegar, acidifier: lactic acid. May contain traces of Lupini beans. CONTAINS PITS.
PITTED NIÇOISE: Pitted olives, water, sunflower oil, salt, acidifier: lactic acid. MAY CONTAIN PITS OR PIT FRAGMENTS.