Sweet loaves of Milanese bread, Panettone are a beloved Italian tradition – enjoyed during holidays and special occasions. Thoughtfully hand wrapped in vintage inspired botanical paper, Loison Frutta e Fior Limone Panettone is speckled with candied lemon peal, Sultan raisins and filled with channels of subtly sweetened lemon cream.
Loison panettone are made in Vicenza, Italy under the watchful eye of third generation baker, Dario Loison. Naturally leavened, using only the finest ingredients – fresh eggs, butter and Sicilian citrus.
SERVING SUGGESTION: Traditionally enjoyed sliced in wedges with a hot beverage or sweet wine, like Vin Santo.